Download our presentations from Anuga 2019, looking at the megatrends and new business models disrupting the food industry. 

Disrupted or distracted?
Insurgent brands and new business models in food 

Presented by Maria Mascaraque, Food and Nutrition Consultant 

The world's biggest food brands are under threat from small and nimble brands that are rewriting the growth playbook and challenging the industry status quo. Learn how to evaluate disruption in food and what business models will ensure success in the future. 

Megatrends in Global Food

Presented by David Ingemar Hedin, Food and Nutrition Consultant 

Our megatrend analysis helps companies understand the most important trends that they should focus on for the future of their business. Learn more about the megatrends that are most pertinent to the food industry with case study examples to proactively build forward-thinking strategies. 

Download our exclusive Anuga report 'The Evolving Trends in Food and Nutrition'.